HUMMUS RECIPE

THIS IS THE RECIPE OF A LEBANESE DIP CALLED HUMMUS. IT GOES VERY WELL WITH PITA BREAD.

INGREDIENTS:

2 CUPS CHICKPEAS (KABULI CHANA)

2 TBSP EXTRA VIRGIN OLIVE OIL

2 TBSP SESAME SEEDS

1/2 TBSP CUMIN POWDER

3 TBSP LEMON JUICE

1 TBSP GARLIC PASTE

SALT TO TASTE

WATER(AS DESIRED)

RECIPE:

1) SOAK CHICKPEAS OVERNIGHT AND AFTER THAT BOIL THEM

2) IN A GRINDER GRIND OLIVE OIL WITH SESAME SEEDS AND GARLIC

3) TO THIS ADD REST OF THE INGREDIENTS AND GRIND IT TO A THICK PASTE WITH THE HELP OF WATER.

4) SERVE WITH PITA BREAD OR SALAD.